Adana Kebab
If you're going to eat Adana Kebab, whose fame extends beyond the city, you absolutely must choose it as a wrap. Only then can you experience that unique flavor where all the kebab's sauce is concentrated at the end of the wrap. If you want diced meat kebab, be sure to specify, because in Adana, if you order kebab, you'll get minced meat kebab. Your table is then adorned with complimentary side dishes such as tomatoes, green peppers, pickled ornamental peppers, watercress, mint, radishes, and sumac-flavored onion salad. All you have to do is enjoy this feast.
Fish